炉ばた割烹　一心(いちころ)

≪Example of course content≫

· Edamame

Addictive green vegetable salad

Radish sprouts and green onions with plenty of roasted sesame dressing.

It works perfectly with this!

・Sashimi of Kawabe local chicken

Freshly caught local chicken sashimi!

Charcoal-grilled chicken thigh

A dish made with a rare cut of meat (shoulder) and grilled over scorching hot charcoal!

・Very popular beef tendon stew

The beef tendons were simmered for a long time until they were incredibly tender.

Grilled sea bream collar (with head)

We grill the fish we buy from the market that day over charcoal in a spectacular fashion.

(This may change depending on the season and what's in season at the time.))

Ma-san's rolled omelet

They don't make them in advance; they're rolled fresh each time, so they have an incredible mouthwatering appeal!

Charcoal-grilled rice ball

The savory aroma of the sauce provides the perfect finishing touch, giving you energy for tomorrow.

Please give it a try!

* The contents may be changed depending on the season and purchase situation.

*2-hour all-you-can-drink option: +1,200 yen (+1,700 yen includes all-you-can-drink draft beer)